2004  

2011  Clos de Beze Grand Cru

2016  

2017  Clos des Myglands

Clos des Myglands

2011  Les Damodes 1er

2011  1er cru

2017  Rouge

2015  Savigny-les-Beaune 1er Cru Les Vergelesses

Savigny-les-Beaune 1er Cru Les Vergelesses -- " Deeply pitched aromas of cassis, poached plum, spice and a touch of violet introduce rich, succulent, indeed even opulent medium-bodied flavors that possess a velvety mouth feel, all wrapped in a dusty, moderately firm and sappy finale that evidences a touch of bitter cherry pit." - Burghound

2014  

Brothers Xavier and Jérôme Garnier share a passion for wine and the Chablis region, where their family has owned a 57-acre estate for many decades. While their father sold the grapes, the brothers began making their own wine in 1996, selling it to restaurants in and around Paris. Garnier & Fils uses traditional, environmentally friendly, organic practices; they harvest later than most, ferment with natural yeast and age the wines in very large barrels. Improving every year, this exciting estate is already achieving greatness with itsChablis, which offers a delicate salinity that reflects the vineyard's unique soil profile.

2012  Poissenots 1er Cru Future arrival

2016  

"This is aromatically similar to the Clos Prieur though the floral and spice characters are more prominent. As is virtually always the case chez Gelin, this is the biggest and most powerful wine in the range as there is solid mid-palate concentration and excellent punch though somewhat surprisingly, the otherwise long finish is somewhat one-dimensional. More depth will almost certainly develop with bottle age and my rating implicitly assumes that it will." - 93pts Burghound

2010  1er Beaune Greves