2013  

2015  Nuits-Saint-Georges

2015  Chassagne-Montrachet Rouge V.V.

Chassagne-Montrachet Rouge V.V.

2013  1er Cru Santenay Gravieres

"A more elegant nose offers notes of ripe yet cool red currant that display both earth and floral nuances. Here too there is a lovely mouth-feel to the finer middle weight flavors that exhibit a hint of minerality that carries over to the balanced, complex and lingering finish where a hint of rusticity appears just at the end." - Burghound

2016  Chassagne-Montrachet Rouge V.V.

Chassagne-Montrachet Rouge V.V.

1988  Chambolle Musigny Les Fuees

Chambolle Musigny Les Fuees

2014  Clos du Cellier aux Moines

Energetic and cool expression of Pinot from the rocky, limestone rich parcel of Clos du Cellier aux Moines in the Givry ampitheatre.

2016  

35 year old vines in 2.14 hectares in historic parcel of Givry Premier Cru Clos du Cellier aux Moines -- Energetic and cool expression of Pinot from the rocky, limestone rich parcel of Clos du Cellier aux Moines in the Givry ampitheatre.

2016  L'Empreinte

A harmonious blend of the Joblot's 1er Cru vineyards in the ampitheatre of Givry, average vine age of 35 years.

2015  1er Cru Les Rugiens Bas

"There is just enough wood present to mention, framing the cool, pure and beautifully complex dark currant, red cherry, spice and whiff of the sauvage. As is usually the case with Rugiens, the big-bodied flavors still manage to be finer than those of a typical Chaponnières and notably more mineral-inflected while delivering superb depth and length. I very much like the mouth feel and this is both classy and stylish." - Burghound "Outstanding"

2015  Raisins Dores

Raisins Dores -- "An exuberantly fresh, ripe and spicy nose introduces fleshy, even juicy, flavors that possess good volume on the clean, delicious and nicely dry finish. This should drink well almost immediately." - 86-88pts Burghound

2017  Les Epenots

Les Epenots -- "Once again there are ample wood and menthol notes surrounding the more elegant nose of ripe red berries, spice and warm earth nuances. The caressing and delicious flavors are not as dense but they're definitely more refined and I particularly like the texture of the impressively persistent finish. This needs to add depth but it seems like a relatively sure bet that it will. Lovely." - 91-93pts/Sweet Spot Burghound