1999  

"Solid, with blackberry, plum and cedar character on the nose and palate. Full-bodied, with chewy tannins and a long finish. This is what you expect from an outstanding Brunello. Best after 2006. 10,830 cases made, 3,000 cases" - 92pts WS

2002  Bricco Visette

"Barolo has ancient origins. Documents testify to the growing of Nebbiolo in the Visette area as long ago as the XII century, when the Saracen invasions advanced inland into Piedmont from the Ligurian coast. These influences led to the old centre of the village of Monforte being named "Saracca." The name Visette itself comes from the local dialect word for the vine, "vis." Made from Nebbiolo grapes grown in the Visette (Bussia) area of Monforte d’Alba." - Ghisolfi

2009  Bruno Giacosa

2000  

"Beautiful and elegant, with silky, ripe fruit. Medium-bodied, with medium, fine tannins and a caressing finish. Very fine. Excellent value. Best after 2007. 5,400 cases made." - 90pts WS, Issue: Nov 15, 2003, Top 100: 2003, Rank: 94

1994  della Valpolicella Classico

2009  

From the appellation of Taurasi in Campania comes this 100% Aglianico from 20-50 year old vines planted on volcanic clay soil. From the producer: "Intense ruby red colored wine, dense and opaque. The nose is rich and lingering with hints of ripe fruits, balsamic notes and spice. The taste is warm, with austere tannins and with some persistence." 8,000 bottles produced.

2018  Sicilia Grillo Naturalmente Bio

Sicilia Grillo Naturalmente Bio -- The Grillo vines have always been the flagship of our vineyards. For Grillo we have chosen the highest hill to enhance its freshness and aromas. Intensity and elegance are the mix of this wine. Its olfactory and gustatory panorama is ample, maintaining its innate finesse.

2019  Terre di Giumara

Terre di Giumara -- Inzolia, which is characterized by intense and elegant fragrances, is a result of an ancient equilibrium between the strong and generous soil and the vine that seems to never suffer. Clean and graceful. Its intense bouquet expresses soft refinement and grace. The taste is fruity, crisp and soft. In one’s mouth it is persistent and intense.

2014  Barbaresco

"A lively version, displaying cherry, plum, licorice, spice and subtle tar flavors. Taut and balanced, exuding a mineral element on the long finish. Really elegant overall. Best from 2021 through 2035. 114 cases made." - 95pts WS

2015  Classico

Classico

2010  Castello di Verduno Barolo Riserva Monvigliero

92+ JG The 2010 Monvigliero Riserva from the Castello di Verduno is an absolutely superb wine in the making, offering up a deep and pure bouquet of black cherries, bonfire, spit-roasted gamebird, superb soil tones, licorice and a nice touch of fresh oregano in the upper register. On the palate the wine is pure, full-bodied and nicely structured, with a sappy core, fine focus and grip, tangy acids and a long, ripely tannic and nascently complex finish. Another outstanding example of this exceptional terroir. 2023-2055+.

2013  Bolgheri Rosso DOC

The Ceraltis have been farmers for several generations in Bolgheri, and after many years of selling grapes to Ornellaia and Sassacaia, 10 years ago, they built their own winery and are now bottling their entire estates' grape production This is their entry level Bolgheri DOC wine which means the grapes come from the best region of Bolgheri. A big, fruity red, almost New World in style except for the vibrant acidity and firm backbone of tannins. The bright fruit evokes black cherry and black currant flavors, while cedar and leather notes add depth. A complete package.