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157 products in this department, displaying products 73 to 84.
NV 'Leonard'
Rosé Grand Cru 'Cuvée Léonard' Vines planted to pure chalk soils. 19% of the blend is Pinot Noir vinified as a still red wine. 50% is blanc de Noir from Pinot Noir and 50% is Chardonnay. This large percentage of still red wine results in a very vinous and powerful Rose. 70% of harvest 2020 and 30% reserve wines of a solera begun in 1968. Vinified nine months sur lies Aged 3 years sur lattes. Dosage 7g/l. Current release disgorged June 2023
$120.00 Stock2
1999 Grand Cru
$125.00 Stock1
2019
"A blend of lieux-dits Frionnes and Sur Gamay, the 2019 Saint-Aubin 1er Cru mingles notes of pear and waxy citrus rind with hints of almond paste and white flowers. Medium to full-bodied, supple and charming, it's delicately textural and open-knit, concluding with a nicely defined finish." - William Kelley
$55.00 Stock36
2019 Puligny-Montrachet
"Pale lemon colour, more perfumed than the regular. Lighter on its feet, lemon scented, with a light peachiness behind, balanced by a little barrel toast. The idiom is just a little riper without becoming heavy. Tasted Feb 2021." - Jasper Morris MW
$95.00 Stock3
"From vines planted in 1955. Pale lemon and lime in colour. A more chiselled nose and a tighter structure on the palate. A less opulent texture is no bad thing in 2019. All in white fruit, with slightly more length than the Champs Gains. An attractive, tensile, finish. Tasted Feb 2021." - 91pts, Jasper Morris MW
$120.00 Stock5
$42.00 Stock10
2018 Chardonnay/Folle Blanche
Extremely Limited Production. Certified Organic & Biodynamic. "Expressive nose with frank notes of iodine, fresh seaweed and lemon notes. Lively attack, wine in tension which develops in the middle of the mouth to become more polished and charming. Invigorating marine freshness counterbalanced by a beautiful volume on the palate, an explosion of yellow fruits and a basket of citron... A pure, delicate and crystalline wine. A double vinification by maceration on the skins to enhance the aging in amphorae ... A vinification by Claire Niger. A good hour in a carafe will please him in the first years of his life. Great predictable guard."
$75.00 Stock6
Extremely Limited Production. Certified Organic & Biodynamic, single parcel of Chardonnay planted on Orthogneiss soils. 8 months of skin maceration in amphora. Continuing his exploration of the energy exchange between wine and vessel, this amphora aged Chardonnay is a lively and textured orange wine with apricot aromas and driving acidity. Just stunning and a truly exciting addition to Fred's Vin de France lineup. ---- "Flattering and expressive nose on notes of fig, quince, apricot, dried fig, currant grapes and bitter orange peel. Clean, frank, direct attack; very dry and tight wine that develops in the middle of the mouth to become more charming and playful, smooth tannins with good volume. A deep, pure and delicate wine with chiseled fruit, notes of sweet spices, saffron. Long persistence. Leave this bottle in your cellar at least 1 or 2 years before opening... A wine vinified in maceration to enhance aging in amphorae; great predictable aging potential, long decanting recommended in the early years."
1994
$295.00 Stock2
2000 Meursault 1er
$425.00 Stock1
2018 Blanc de Blancs Extra Brut
Blanc de Blancs Extra Brut ---- 100% Chardonnay ---- "The 2018 Extra Brut Blanc de Blancs les Grandes Crayères 1er cru is a savory, intensely mineral and driven wine. Chalk, mint, white flowers and dried herbs all grace this linear, taut Champagne. The Crayères is understated and classy from start to finish. It’s classic Lahèrte all the way. Dosage is 2-4 grams per liter. Disgorged November 2021."
$80.00 Stock7
2018 Estate
Estate
$55.00 Stock2
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Fine & rare wines
