2012  Les Haut Maizieres

2018  Marsannay

"Aromas of raspberries, spices and candied peel preface the 2018 Marsannay Cuvée Marie Ragonneau, a medium to full-bodied, ample and charming wine that's supple and open-knit, with a generous core of succulent fruit and a nicely defined finish." - WA

2017  Marsannay

"Fleshy and charming, the 2017 Marsannay Les Longeroies bursts with aromas of minty blackberries, cherries, currant leaf and dark chocolate. On the palate, it's medium to full-bodied, ample and generous, with a flavorful core of fruit and fine structuring tannins. This is one cuvée that will be hard to resist in its youth." - WA

2020  

"Ultra-fresh aromas consist of bright green apple, lemon-lime and a pretty floral touch. There is again very good intensity to the dense middle weight flavors that also culminate in a clean, dry and balanced finale. This too is very good for what it is and absolutely worth your interest as it would make for a very fine house white." - Outstanding, Burghound

2020  Bourgogne Rouge

Bourgogne Rouge

2020  

"A ripe but cool nose features pure aromas of acacia, apple, pear and a whiff of citrus rind. There is excellent volume to the less powerful but more refined middle weight flavors that possess a really lovely texture on the sneaky long, balanced and complex finale. This is an excellent Puligny villages and worth considering." - Outstanding, Burghound

2019  

2019  Santenots

Santenots

2019  Taillepieds

Taillepieds

2020  Cuvee Antichtone

"A very aligoté nose features notes of green apple, pear, spice and ample citrus elements. There is excellent vibrancy to the lightly stony and overtly lemony flavors that conclude in a highly refreshing, clean and agreeably dry finale. This is an excellent example of the genre and worth considering." - Outstanding, Burghound

2016  Vosne-Romanee

Vosne-Romanee

2020  

Vosne Romanee -- This plot was acquired in 2002 by Axelle’s family. Les Barreaux is located at the top of the slope, surrounded by 3 premier crus and 1 grand cru - Cros Parentoux, Les Petits Monts, Aux Brulées and Richebourg. Average Age of the Vines: 35-40 years old. -- Tasting Notes: Deep purple to the rim, vibrant, with a fresh, lively nose of blackcurrant, juicy, crunchy and fresh. On the palate lovely velvety black fruits, supple, lightly spiced, rich and deliciously approachable with a long, fresh finish.