2004  Proximus, Carneros

2006  Merlot/Cabernet Franc

"The 2006 exhibits beautiful notes of chocolate, mocha, espresso roast, black cherries, and black currants. Deep and rich, with none of the tough tannins that can be found in 2006 Bordeaux varietals, its finish is deep, lush, and opulent." - WA

2003  Knights Valley

Knights Valley

2001  Estate Reserve Cabernet

1998  Tapestry Reserve

This is a wine that shows the artistry of blending five Bordeaux-heritage grape varieties, which contributed layer-upon-layer of flavor complexity.

1999  

2001  

2001  

2013  Upper 5th Vineyard

98 cases produced. "The field blend consists (mostly) of five grape varieties: Zin, Petite Sirah, Pelrousin, Carignane and French Colombard. In addition to the vines, there are fruit and nut trees inter-planted throughout, including almonds, walnuts, apples, persimmons, olives, and figs. Italians call this co-mingling "agricoltura promiscua," which espouses the philosophy of biodiversity in farming, essentially the opposite of monoculture." - Bucklin

2004  Old Hill Ranch

2012  Old Hill Ranch

1,010 cases produced from 14yr old vines. "81% Zinfandel, 9% Petite Sirah, 4% Alicante Bouchet, 6% Syrah, Grenache and Carignane. Grapes were harvested early. Fermentations were relatively cool and long with indigenous yeast without any nutrient or water additions. Pressing occurred after 15 days on the skins. The wine was bottled after 20 months aging in neutral French oak barrels." - Bucklin

1985