1993  

1992  

1995  

2019  

100 Points: "Composed of 90% Cabernet Sauvignon, 4% Cabernet Franc, and 6% Petit Verdot, the 2019 Dominus was harvested from September 29 to October 10. It was aged in 40% new oak. Deep garnet-purple colored, the nose slowly unfurls to unveil beguiling floral notes of candied violets and rose oil over a core of crème de cassis, blackberry pie, and plum preserves, giving way to notions of licorice, Indian spices, iron ore, and crushed rocks. Full-bodied, the palate is jam-packed with taut, muscular black fruit layers, intertwined with gorgeous floral and exotic spice accents, and framed by firm, finely grained tannins with seamless freshness, finishing long and mineral-laced. Tightly coiled with so much latent energy waiting to explode, this is a spectacular expression of the vintage and Napanook vineyard. Still tightly coiled, give it a good 6-7 years in the cellar before broaching, and allow it a few hours in a decanter if consumed before 2032. 3500 cases were made, to be released in May 2022. Drink date 2025-2043." - Lisa Perrotti Brown, The Wine Independent (March 2022) ---- 98 Points: "Lots of crushed stone, lead pencil and licorice aromas that are extremely aromatic and bright. Black cherries, cloves and purple fruit, too. Full body and a round and ripe center-palate with a juicy interior. It opens at the end with a savory and juicy finish. Layered and beautiful. Drinkable now, but better in three or four years." - James Suckling (April 2022)

2000  

2009  

"The 2009 Dominus is a blend of 86% Cabernet Sauvignon, 10% Cabernet Franc and 4% Petit Verdot. Deep garnet colored, it rolls easily, sensuously out of the glass with evolving fruit notes of baked blackcurrants, plum preserves, mulberries and fruitcake plus underlying suggestions of charcuterie, camphor, chocolate-covered cherries and candied violets with just a touch of cast iron pan. Medium to full-bodied, the palate is an exercise in balance, with loads of emerging black fruit and earthy layers and a solid line of finely grained tannins, finishing very long with a perfumed lift." - 99pts WA

1995  

1996  

1996  

1962  

1986  Saint-Julien Grand Cru

2016  Cabernet Sauvignon

"The 2016 Cabernet Sauvignon Waterhorse Ridge comes from a very small vineyard of about two acres - so small that the grapes are harvested together and co-vinified. It's generally a blend of about 80% Cabernet Sauvignon, 10% Merlot, 7% Cabernet Franc and 3% Petit Verdot. It was aged in about 25% new wood. Medium ruby-purple, it has a pretty nose of blackcurrants, black cherries, dust and classic touches of blackcurrant bud and bay leaf with notes of chocolate-covered blueberries, fresh tobacco leaves and violets. Medium-bodied, it offers delicate intensity of classic, pure Cabernet flavors, with an elegant frame of finely grained tannins and excellent freshness to lift the finish. I very much enjoy this clean, pure, refreshing and no-makeup-added style of Cabernet Sauvignon!" - 91pts WA