cdbred

2019  Santenots

Santenots

2019  Taillepieds

Taillepieds

2019  Les Corvees

"Fresh, cool and airy aromas are comprised by notes of plum, black raspberry and earth. There is both better volume and mid-palate density to the delicious medium-bodied flavors that conclude in a lingering and more complex finish where the only nit is a touch of warmth." - 89-91pts BH

2010  1er Beaune Greves

2019  

The fame of Pommard in the 19th century earned it the image of a wine that is both forceful and virile. In reality, time, terroir and methods of vinification of Domaine GERMAIN have all combined to create a more subtle reality, a wine that is both richer and more sensitive. Its colour is the deep, dark red with mauve highlights. Its aromas are redolent of blackberry, bilberry, or gooseberry, cherry pit and ripe plum. Often, wild and feline notes develop with age. At full maturity, it tends towards leather, chocolate and pepper. It needs to be given time to open up to its fullest extent and to display its mouth-filling texture, its firm but delicate structure, its fruit-filled mouth, and its chewy tannins, which by then will be properly smoothed down.

2009  Volnay-Santenots 1er Cru Cuvee Jehan de Massol - elevage Faiveley

Volnay-Santenots 1er Cru Cuvee Jehan de Massol - elevage Faiveley

2010  Vergelesses 1er Cru

2020  Les Gravieres Numerus Clausus

Les Gravieres Numerus Clausus ---- For the first time Jessiaume has separated a mid-slope, century-old parcel and, as the name implies, it’s a fixed number of vines - only two barrels made!

2020  Les Gravieres

Les Gravieres ---- Jessiaume’s most important holding (5h of their total 10h), and the signature vineyard of the AOC.

2003  Les Croix Noires, 1er Cru

2015  Chassagne-Montrachet Monopole

Chassagne-Montrachet Monopole

2017  Savigny-les-Beaune

"The 2017 Savigny-lès-Beaune 1er Cru Les Serpentières offers up aromas of raspberries, plums and raw cocoa, followed by a medium to full-bodied, ample and fleshy palate that's round and charming, with polished tannins and succulent acids." - 90pts WA