2002  

The 2002 Cristal is now entering its first plateau of maturity, which makes it a terrific Champagne for drinking now. Hints of apricot, brioche, lemon confit, honey, hazelnut, baked apple tart and spice give the 2002 striking layers of nuance. Rich and generous, the 2002 show plenty of the natural opulence of the year and yet retains terrific freshness as well. As always, Cristal is a blend of Pinot from Ay, Verzenay, Verzy and Beaumont sur Vesle, and Chardonnay from Mesnil, Cramant and Oger. Dosage is 9 grams per liter. - 97pts Vinous

2005  Gonet-Médeville Extra Brut

Moderately golden. A ripe, mature and penetrating nose of citrus, floral notes and white peach introduces rather rich, round and voluminous flavors that possess a moderate effervescence along with excellent complexity while terminating in a mouth coating finish. Monumental and vigorous, mouth-filling and near-perfect - its seamless, lingering finish makes this great Grand Cru a show-stopper. 60% Chardonnay, 40% Pinot Noir fermented in used barrels. Monumental and vigorous, mouth-filling and near-perfect.

2007  Gonet-Médeville Grand Cru Extra Brut

100% organically farmed Chardonnay from Le Mesnil-sur-Oger Champs d'Alouettes. It is usually blended for Cuvée Théophile and is vinified separately only in the best vintages. Xavier and Krug are the only two houses to own vineyards in this site. Vinified in neutral barrels for six months prior to bottling. No chaptalization, malolactic fermentation or fining. Aged on the lees for 9 years before release. Dosage 2.5 g/L ----- "Complex, aging aromas of pastry and leather, hints of quince and smoke; Creamy in the mouth, ripe to enjoy now. Pale onion skin color. Spicy, floral citrus fruits and redcurrant on the incisive nose. Sharply delineated blood orange and bitter red berry skin flavors are complemented by notes of white pepper and mace, with a hint of smokiness in the background. Closes dry and tight, with echoing spiciness and very good persistence." - 18/20pts Jancis Robinson

2007  Gonet-Médeville Extra Brut Blanc de Blancs

(Slightly scratched label) Gonet-Médeville Extra Brut Blanc de Blancs ---- "Features fragrant aromas of jasmine and stargazer lily that waft through a lovely range of white cherry, chopped almond and candied ginger flavors and a rich, underlying streak of salinity. Plush in texture, with the detailed flavor range structured by a mouthwatering, crystalline frame of acidity." - 94pts, Wine Spectator ---- "You’d think the debut of Gonet-Médeville’s 2007 Grand Cru ‘Louvière’ would be met with deafening fanfare and critical acclaim. Instead, just 60 bottles were quietly ushered into America, making this one of the year’s greatest, rarest, and most clandestine Champagnes." - Mark Osburn, Sommelier & Champagne Specialist ---- "What made me want to make Champagne was wines from '29, '45, '55, '59, '61, '64 - I want to make wines like that", says Xavier. You need have no fear of cellaring these wines to see how they evolve, however delicious they are now. ---- Louvière is very crispy, intense, crystalline and pure, definitively a great Champagne for aperitif while Champ d'Alouette is much more powerful, complex and gastronomic. Dosage: 2g/l Time on lees: 11 years (disgorged in 2019)

2009  Avize Grand Cru

"Complex aromas of flowers and citrus fruits; crystal-clear base, as dense as it is transparent, crystalline structure, taut like a bow, eternally long, with fresh notes of green pomelo; great wine, by far the best version of this vineyard cuvée!" - 20/20 points, Vinum Wine

2009  Gonet-Médeville Extra Brut

An MFW favorite! From 0.5 hectares in Le Mesnil-sur-Oger Champs d’Alouettes and Ambonnay Grandes Ruelles, which are both Grand Cru parcels. 60% Chardonnay, 40% Pinot Noir fermented in used barrels. Monumental and vigorous, mouth-filling and near-perfect - its seamless, lingering finish makes this great Grand Cru a show-stopper.

2014  Blanc de Blancs (Brigitte Fallon)

Michel Fallon Brigitte Fallon Avysia Grand Cru Brut Blanc de Blancs Champagne ---- Ultra-Rare Champagne: Only 2,300 Bottles Made Of A New Cult Collectable -- Made by Brigitte Fallon wife of Michel Fallon, ex-cellar master for Jacques Selosse -- The Avysia is a Grand Cru Blanc de Blancs from the famed cru of Avize. It is based around the 2019 vintage and includes reserve wines going back to 2014. The dosage is low, while the wine echoes the Selosse and Michel Fallon style, being powerful and complex with oxidative notes to balance the purity of the Chardonnay fruit.

2017  Blanc de Blancs

Blanc de Blancs ---- "From a rich but small harvest with great fruit maturity, the 2017 Minéral Extra Brut Grand Cru comes from three different parcels in Avize that each express a different dimension of the same village terroir. Half of the cuvée is vinified in stainless and the other half in oak barrel, aged on fine lees until disgorged 60 days before release with a three gram per liter dosage. It unfurls with incredibly rich, perfumed and expressive ripe yellow apple, lemon confit, wet stones, and honey all fused with a delicate oxidative note. Medium-bodied, the palate is structured around a pinpoint fruit core that is surrounded by chalky minerality and assertive acidity radiating freshness. It has a gorgeous long, lively and lithe finish. Drink: 2023-2038." - 95+ points, TWI 

2018  Blanc de Blancs Extra Brut

Blanc de Blancs Extra Brut ---- 100% Chardonnay ---- "The 2018 Extra Brut Blanc de Blancs les Grandes Crayères 1er cru is a savory, intensely mineral and driven wine.  Chalk, mint, white flowers and dried herbs all grace this linear, taut Champagne.  The Crayères is understated and classy from start to finish.  It’s classic Lahèrte all the way.  Dosage is 2-4 grams per liter.  Disgorged November 2021."

2019  Brut Nature

Brut Nature

2020  Blanc de Blancs Brut Nature

Brut Nature

2020  Coteaux Champenois Blanc

Coteaux Champenois Blanc ---- ""The 2020 Coteaux Champenois Le Mesnil-sur-Oger Hommage à Camille is a beautifully precise, incisive wine, unwinding in the glass with notes of white peach, sweet citrus fruit, freshly baked bread and flowers. Medium-bodied, pure and racy, with a tightly wound core and a long, saline finish, it's the best rendition yet of this cuvée from Roederer. - William Kelley, The Wine Advocate