Felettig

2020  Chambolle-Musigny

Chambolle-Musigny - "Cropped at derisory yields of 15 hectoliters per hectare, the 2020 Chambolle-Musigny 1er Cru Lavrottes unwinds in the glass with aromas of raspberries, cherries, Indian spices, orange rind and smoke. Medium to full-bodied, ample and fleshy, with velvety tannins, lively acids and a long, mineral finish, this is a terrific cuvée in the making." - 92-94pts William Kelley, WA

2020  Chambolle-Musigny

Chambolle-Musigny - "The 2020 Chambolle-Musigny Clos de Village, which comes from a 0.5-hectare of vines, had not been racked. It has a cool, tertiary, tobacco-tinged bouquet - something almost autumnal about this Chambolle. The palate is medium-bodied with a touch of cracked black pepper on the entry. The 40% whole bunch here just needs more time to integrate and allow the limestone soils to show through on the finish. Fine, but it will need bottle age." 90-92pts Vinous

2021  Bourgogne Hautes Cotes de Beaune

"An appealingly fresh nose combines notes of lemon-lime, light oak and a similar hint of green apple. There is again excellent energy to the less concentrated if finer and more obviously mineral-driven flavors that also conclude in a very dry and focused finish that isn't quite as complex. Lovely for what this is and a wine that should be approachable young." - Outstanding Top Value, Burghound

2020  Bourgogne Hautes Cotes de Beaune

Bourgogne Hautes Cotes de Beaune

2020  Bougogne Rouge

"Aromas of cherries, spices, rose petals and burning embers introduce Felettig's 2020 Hautes-Côtes de Nuits Rouge, a medium to full-bodied, rich and fleshy wine with an ample core of fruit framed by ripe, powdery tannins. A decade ago, who could have imagined that fruit of such maturity would be harvested in the Hautes-Côtes?" - William Kelley, WA

2020  Gevrey-Chambertin

Gevrey-Chambertin

2020  Marsannay

Marsannay - "The 2020 Marsannay Les Crais wafts from the glass with aromas of cherries, raspberries and sweet spices. Medium to full-bodied, fleshy and nicely concentrated, with ripe, powdery tannins that assert themselves on the youthfully chalky finish, this is promising." - 89-91pts William Kelley, WA